Cereal Grains and Nuts Processing
In many countries, cereal grains and nuts constitutes a majority of daily sustenance. Processing cereal grains and nuts considerably improves food safety, food quality and shelf life of the products and adds generates more value for the producers.
NOMADES Swiss has compiled cereal grains and nuts processing units particularly suited for intensive commercial operation with various production capacities. Our range of processing units includes drying, baking, roasting and coating, cleaning, extrusion, batch cooking, slicing, flaking, puffing, and toasting of a large variety of cereal grains and nuts. All our turnkey projects include transport, installation, training of personnel, product warranties, technical and after-sales support.
We invite you to contact us to receive more information about our cereal grains and nuts processing solutions.
You can download our food
processing brochures for
more information